Thursday, July 3, 2008

Quick Canned Salmon Soup


Very simple and delicious salmon soup. This recipe may not seem much, but it is fast to make.

This recipe for fish soup is very simple because it uses dried soups that you can buy in supermarket. I think it is best to any variety that contains milk and vegetables such as cauliflower and broccoli.

Time: 10 minutes

For 2-4 servings
You need:
  • 1 sachet of dried soups
  • Canned Salmon
  • 6 cups of milk, don't use water
  • cauliflower and broccoli

To do this:

Make soup on instructions on the package, add milk to the soup.

Put the canned soup into plates.

Grind the fish into smaller pieces. Sprinkle over soup.

Put cauliflower and broccoli, you add shredded cheese if you like.

Eat and enjoy!

No comments: